Bryan

As a wild game and spicy food chef, Bryan Slaven, The Texas Gourmet brings a great variety of dishes to the table. For 12 years Bryan has been entertaining at ranches, hunting lodges, and homes providing a unique culinary experience by combining an educational setting which preparing innovative flavorful delicacies.

Book your next party event with The Texas Gourmet. Call To discuss your date, and details. With selections  like:

• Grilled steaks with Texas Gourmet’s Riverbed Steak Seasoning and grilled mushrooms, red peppers and onions, served with twice baked baby New Potatoes dusted with fresh cracked pepper and sea salt.
• Cream of Poblano pepper soup with Grilled Shrimp and Pepper Jack sandwiches on Sourdough served with a roasted rosemary and sundried tomato mayo.
• Maji-Maji, Shrimp, and Scallop Ceviche with fresh avocados, Serrano peppers, capers etc. With Texas Gourmet’s Sidewinder Searing Spice.
• Grilled Shrimp basted with the Texas Gourmet’s Lemon Rosemary Habanero Grilling Sauce served over Hunters Quick Dirty Rice.
• Venison Backstrap Wraparounds stuffed with fresh jalapeno, purple onion, and cream cheese with fresh cracked pepper, basted with a Cabernet , Green  Peppercorn and Jalapeno Kiwi  Reduction sauce.

Grilling fresh Game:

• Venison
• Dove
• Quail
• Redfish
• Duck

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